Hands-On Time
5 Mins
Total Time
5 Mins
Yield
Makes ½ cup
Charles Masters

How to Make It

Step 1

Beat butter, melted chocolate chips, cocoa powder, and a pinch salt with an electric mixer until smooth, about 1 minute.

Step 2

Serve at room temperature spread on toast or croissants.

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Ratings & Reviews

/5
Reviews
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