Anna Williams
Hands-On Time
20 Mins
Total Time
20 Mins
Serves 8

How to Make It

Step 1

In a small saucepan, over low heat, warm the cream and chocolate. Stir until the chocolate melts. Transfer the fondue to a serving bowl. 

Step 2

Serve immediately with forks and foods for dipping strawberries, angel food cake, and dried fruit.

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