David Prince
Hands-On Time
5 Mins
Total Time
25 Mins
Serves 4

How to Make It

Step 1

In a bowl, combine the chili powder, oregano, and salt. Pat the spices on the fish.

Step 2

Heat the oil in a large nonstick skillet over medium heat.

Step 3

Cook the salmon until opaque throughout, 4 to 5 minutes per side. (Reduce the heat if the spices begin to turn black.)

You May Like

Ratings & Reviews