Hands-On Time
20 Mins
Total Time
20 Mins
Yield
Serves 4
Quentin Bacon

How to Make It

Step 1

Heat grill to medium-high.

Step 2

In a bowl, toss the chicken, garlic, thyme, 1 tablespoon of the oil, and ½ teaspoon each salt and pepper. Thread the chicken on the skewers.

Step 3

Grill the chicken and corn, turning occasionally, until the chicken is cooked through and the corn is charred, 7 to 10 minutes for both.

Step 4

In a bowl, toss the tomatoes, scallions, orange zest, remaining tablespoon of oil, ¾ teaspoon salt, and ¼ teaspoon pepper.

Step 5

Serve the tomato salad with the chicken and corn.

Ratings & Reviews

/5
Reviews
five_whole_stars