Hands-On Time
20 Mins
Total Time
20 Mins
Yield
Serves 4
Quentin Bacon

How to Make It

Step 1

Heat grill to medium-high. Brush the chicken with 1 teaspoon of the oil and season with ½ teaspoon each salt and pepper.

Step 2

In a bowl, toss the onions, peaches, 1 tablespoon of the oil, and ¼ teaspoon each salt and pepper.

Step 3

Grill the chicken and onions until the chicken is cooked through and the onions are tender, 5 to 6 minutes per side. Grill the peaches until charred, 2 minutes per side.

Step 4

Toss the arugula with the onions, peaches, vinegar, and remaining oil. Top with the cheese. Serve with the chicken.

Ratings & Reviews

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Reviews
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