Justin Bernhaut
Hands-On Time
10 Mins
Total Time
10 Mins
Serves 4

How to Make It

Step 1

In a medium bowl, toss the cheese and cornstarch. In a medium saucepan, bring the wine to a boil. Gradually add the cheese mixture, whisking until melted and thickened, 2 to 3 minutes.

Step 2

Serve with bread cubes, cooked potatoes, dried fruit, pears, apples, or grapes.

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