Jose Picayo
Hands-On Time
15 Mins
Total Time
15 Mins
Serves 4

How to Make It

Step 1

In a large bowl, whisk together the yogurt, vinegar, cumin, ½ teaspoon salt, and ¼ teaspoon pepper.

Step 2

Cut the carrots into 3- to 4-inch pieces. In a food processor fitted with the grating disk, grate the carrots and apples.

Step 3

Add the carrots, apples, raisins, and cilantro to the yogurt dressing and toss to combine.

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