- 1 pound sliced bacon
- 1/3 cup maple syrup
- Arrange 1 pound of sliced bacon on a baking sheet lined with parchment paper or aluminum foil. Drizzle with 1/3 cup maple syrup. Bake at 400° F for 30 to 40 minutes. Transfer the bacon to a plate, not a paper towel―it will be very sticky.