- Calories 354
- Fat 29g
- Sat fat 2g
- Cholesterol 0mg
- Sodium 2mg
- Protein 3g
- Carbohydrate 21g
- Sugar 0g
- Fiber 4g
- Iron 1mg
- Calcium 1mg
Campfire Popcorn Satchels
David Tsay
How to Make It
Step 1
Place the popcorn and oil on an 18-inch square of heavy-duty aluminum foil. Seal the edges to form a loose pouch, leaving room for the kernels to pop. Tie a corner of the pouch to a stick with a piece of string. Shake over a fire until popped.
Chef's Notes
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LouBailey
2013-11-07T11:44:54-05:00
Has anyone tried this? I would think the string would catch fire. I am trying popcorn over an open fire soon but thinking to get one of those disposable aluminum pie dishes you find in the baking section of every grocery store, putting the popcorn/oil in that then a tent of foil on top. Poke a stick through the pie dish and then that allows me to shake the pie dish over the fire with no risk of a string catching fire, or the stick.
