Braised Pork and Squash Nachos
Sure, you’ve had chili-doused nachos, and now it’s time to meet their sophisticated cousin: nachos made with Ginger-Coconut Pork With Butternut Squash. Shredded pork is standard fare, but it is the fork-tender butternut squash that steals the show with its gentle sweetness and creamy texture. Topped with nacho all-stars like Monterey Jack cheese, avocado, and cilantro, this fusion of tastes and textures is sure to become a favorite. Serve as a hands-on, family-style dinner, or put out with beers as game-time nosh.