Hands-On Time
15 Mins
Total Time
15 Mins
Yield
Serves 8
Danny Kim

How to Make It

Step 1

Combine the apricots, almonds, mint, oil, and ½ teaspoon each salt and pepper in a large bowl. Add the bocconcini and toss to combine.

Step 2

Serve at room temperature.

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Ratings & Reviews

/5
Reviews
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