Brian Macdonald/Getty Images
Hands-On Time
10 Mins
Total Time
10 Mins
Yield
Serves 4

How to Make It

Step 1

Puree tomatoes, celery, horseradish, pickle juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, salt and pepper in 
a blender until smooth, 1 to 2 minutes. Stir in vodka. Serve over ice, with celery stalks and lemon wedges.

You May Like

Ratings & Reviews

/5
Reviews
five_whole_stars