- Calories 165
- Fat 1g
- Sat fat 0g
- Cholesterol 0mg
- Sodium 812mg
- Protein 2g
- Carbohydrate 14g
- Sugar 7g
- Fiber 1g
- Iron 1mg
- Calcium 20mg
How to Make It
Step 1
In a liquid measuring cup or medium bowl, combine the tomato juice, tequila, lime juice, hot sauce, Worcestershire, and celery salt if using; stir well.
Step 2
Serve over ice. Thread the lime wedge, olives, and cornichon through a toothpick and use as garnish.
Chef's Notes
