Excellent tip: I love talapia and have many recipes....so this tip from you suggesting use chili powerder instead of blakening seasoning saves me a trip to the store...and additional cost..Thank you
wow. what a great dinner this made last night! i used the blackened seasoning recipe from about.com: http://southernfood.about.com/od/seasoningrecipes/r/bl51113b.htm that blackened seasoning has a little too much salt, so i would cut the amount a bit. the cornbread accompaniment is a must, to complete this trifecta. i HIGHLY recommend this recipe!