Rating: 4 stars
19 Ratings
  • 5 star values: 6
  • 4 star values: 5
  • 3 star values: 7
  • 2 star values: 1
  • 1 star values: 0
  • 19 Ratings
Cynthia Nicholson

Gallery

Recipe Summary test

Yield:
Serves 4
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine the peas with tomatoes and chilies, scallions, and lime juice. Season to taste with the salt and pepper. Serve with tortilla chips.

    Advertisement

Nutrition Facts

631 calories; fat 21g; saturated fat 3g; sodium 1127mg; protein 17g; carbohydrates 88g; sugars 2g; fiber 12g; iron 4mg; calcium 211mg.
Advertisement