- Calories 663
- Fat 29g
- Sat fat 11g
- Cholesterol 50mg
- Sodium 850mg
- Protein 29g
- Carbohydrate 72g
- Sugar 5g
- Fiber 6g
- Iron 4mg
- Calcium 431mg
Basil Spaghetti With Cheesy Broiled Tomatoes
Roland Bello
How to Make It
Step 1
Heat broiler. Cook the pasta according to the package directions; drain and return it to the pot.
Step 2
Meanwhile, arrange the tomato slices in a single layer on a lightly oiled rimmed baking sheet. Season with ¼ teaspoon each salt and black pepper. Dividing evenly, sprinkle the slices with the mozzarella and Parmesan. Broil until the cheese is bubbly and golden, 3 to 5 minutes.
Step 3
Warm the oil with the garlic and red pepper in a small saucepan over medium heat until fragrant, 1 to 2 minutes.
Step 4
Add the garlic oil, basil, ½ teaspoon salt, and ¼ teaspoon black pepper to the pasta and toss to combine. Serve topped with the tomatoes, additional basil, and shaved Parmesan.
