Hands-On Time
20 Mins
Total Time
20 Mins
Yield
Serves 4

How to Make It

Step 1

Cook the pasta according to the package directions.

Step 2

Place the garlic, pine nuts, basil, 1/2 teaspoon salt, and 1/4 pepper in the bowl of a food processor and pulse to combine. While the machine is running, drizzle in the oil through the feed tube, stopping occasionally to scrape down the sides. Transfer to a bowl and stir in the Parmesan.

Step 3

Divide the pasta among bowls and spoon the pesto over the top.

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