Hands-On Time
5 Mins
Total Time
5 Mins
Yield
Makes ¾ cup dressing

Keeping an easy homemade vinaigrette recipe in your back pocket is a must for fresh, simple weeknight salads, but you can also drizzle this delicious dressing on paninis, roasted salmon, or grilled vegetables. Don't be tempted by bottled balsamic vinaigrettes—homemade dressing is far more flavorful, and doesn't contain the chemical thickeners and stabilizers that many processed versions do. Not to mention that this recipe has just six ingredients and it takes five minutes flat. What could be better?

How to Make It

Step 1

Whisk together the lemon juice, honey, and shallot in a small bowl. Slowly add the oil in a thin stream, whisking constantly until emulsified.

Step 2

Season with the salt and pepper.

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Ratings & Reviews

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Reviews
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