Barbecue Chicken Nachos

Directions

Instructions Checklist

• Step 1

  Heat oven to 450° F. On a foil-lined rimmed baking sheet, layer the chips, Cheddar, and chicken. Bake until the Cheddar is melted, 3 to 5 minutes.

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• Step 2

  Top with the barbecue sauce and scallions.

Nutrition Facts

Per Serving:

396 calories; fat 24g; saturated fat 10g; cholesterol 71mg; sodium 559mg; protein 22g; carbohydrates 25g; sugars 4g; fiber 1g; iron 1mg; calcium 329mg.