Paul Sirisalee
Hands-On Time
10 Mins
Total Time
30 Mins
Serves 4

How to Make It

Step 1

Heat oven to 350° F. In a small bowl, toss together the panko, Parmesan, oil, oregano, ¾ teaspoon salt, and ¼ teaspoon pepper.

Step 2

Place the tomatoes in a baking dish, overlapping them slightly. Sprinkle with the panko mixture and bake until golden brown, 20 to 25 minutes.

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