Rating: 4 stars
234 Ratings
  • 5 star values: 119
  • 4 star values: 32
  • 3 star values: 39
  • 2 star values: 30
  • 1 star values: 14

Try this modern twist on baked pasta that features crispy cheese ravioli and better-for-you chicken sausage.

Kristen Evans

Gallery

Read the full recipe after the video.

Recipe Summary

hands-on:
15 mins
total:
40 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 400°F. Cook the ravioli according to the package directions, drain, and return them to the pot.

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  • Meanwhile, heat the oil in a large skillet over medium-high heat. Add the sausage and cook, tossing occasionally, until brown, 2 to 3 minutes.

  • Toss the ravioli with the marinara sauce and sausage and transfer to a shallow 2-quart baking dish.

  • Sprinkle with the mozzarella and bake until bubbling and beginning to brown, 15 to 20 minutes.

Nutrition Facts

618 calories; fat 26g; saturated fat 12g; cholesterol 117mg; sodium 1581mg; protein 30g; carbohydrates 65g; sugars 15g; fiber 4g; iron 4mg; calcium 337mg.
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