Hands-On Time
10 Mins
Total Time
1 Hour 15 Mins
Yield
Serves 4
William Meppem

How to Make It

Step 1

Heat oven to 400° F.

Step 2

Scrub the potatoes and pierce each with the tines of a fork. Bake until fork-tender, about 45 minutes.

Step 3

Carefully cut each potato in half. Scoop out the insides and stir in the butter and cheese. Fold in the sausages. Spoon the mixture back into the potato halves, creating a hollow in each center. Break 1 egg into each hollow.

Step 4

Arrange on a baking sheet and cook 10 to 15 minutes or until set.

You May Like

Ratings & Reviews

/5
Reviews
five_whole_stars