- Calories 147
- Fat 0g
- Sat fat 0g
- Cholesterol 0mg
- Sodium 4mg
- Protein 0.5g
- Carbohydrate 39g
- Sugar 31g
- Fiber 4g
- Iron 0mg
- Calcium 31mg
Baked Apple
How to Make It
Step 1
Heat oven to 375° F.
Step 2
Remove and discard the apple's core. Place the apple in a baking dish and fill the hollowed-out center with the syrup.
Step 3
Bake until tender, about 20 minutes.
