Hands-On Time
20 Mins
Total Time
20 Mins
Yield
Serves 4
Sang An

How to Make It

Step 1

In a small bowl, whisk together the maple syrup, mustard, vinegar, salt, and pepper. Whisking constantly, slowly add the oil; set aside.

Step 2

Arrange the arugula on individual plates and top with the pear and cheese. Drizzle with the vinaigrette.

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Ratings & Reviews

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Reviews
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