Cheddar Apple Tartine

Name: Cheddar Apple Tartine
Total time: 15 min
Yield: Serves 2
Ingredients: 2 slices whole-wheat cinnamon raisin bread; 1/2 apple, sliced; 2 slices Cheddar; 1 teaspoon unsalted butter; pinch of ground cinnamon

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Hands-On Time

5 Mins

Total Time

15 Mins

Yield

Serves 2

Levi Brown

By Katie Sullivan Morford, Family Issue 2013

Serve this open-face sandwich with a pinch of cinnamon to enhance the flavor of the apple.

2 slices whole-wheat cinnamon raisin bread
1/2 apple, sliced
2 slices Cheddar
1 teaspoon unsalted butter
pinch of ground cinnamon

How to Make It

Step 1

Top the bread with the apple and cheese. Heat the butter in a medium nonstick skillet over low heat. Add the tartine and cook, covered, until the cheese is melted, 8 to 10 minutes Top with the cinnamon.