Recipes

See simple, easy-to-follow recipes for everything you love to eat, and all the dishes you want to try. We have recipes for tried-and-true classics, trendy dishes, cocktails—amaretto sour or mai tai, anyone?—and more. With our step-by-step recipes and ingredient lists, you'll be cooking up a tasty storm in no time.

Easy Breakfast, Lunch, and Dinner Recipes

25 Fast, Healthy (and Delicious!) Breakfast Ideas

These healthy breakfast ideas are quick to prepare. Enjoy them at home—or as you're sprinting out the door.
By Kimberly Holland

30 High-Protein Dinner Ideas

Bid farewell to protein shakes and protein powder with this roundup of high-protein recipes and foods that you can make from scratch. Dishes include a meaty Shepherd's pie and whole-grain minestrone.
By Betty Gold

12 Winter Soups You Can Make With 10 Ingredients or Less

Because trips to the grocery store are overrated.
By Samantha Leffler

42 Perfect Pasta Recipes You'll Want to Make for Dinner Tonight (and Every Night)

Few pantry staples are as crowd-pleasing as pasta, and we have the recipes to prove it. From kids to college students to Tuscans and everyone in between, pasta is always the right answer when someone asks, " What's for dinner?"   Why? Because pasta pairs well with so many different foods, flavor profiles, and types of cuisine. Here, we've rounded up 19 deliciously simple pasta recipes. Options included range from crowd-pleasing classics like decadent macaroni and cheese and linguine with garlic and soppressata to fresh takes on pasta salads (eggplant!) and healthier spins on nonna's noodle dishes. Remember, cooking pasta with the just-right texture—meaning chewy and firm without a hint of mushiness, also known as al dente—takes technique. We've outlined the best way to do it here. Whatever type of noodle dish inspires your palette, we promise you'll have a delicious dinner on the table in minutes with these easy pasta recipes. RELATED: How to Cook Pasta Perfectly Every Time
By Betty Gold

How to Make 2-Ingredient Rolled Ice Cream at Home

Rating: 5 stars 1
Learn how to make the popular Thai frozen dessert at home.
Betty Gold
By Betty Gold

Easy Homemade Mild Salsa Recipe

Rating: 3 stars 598
You'll want to keep this homemade mild salsa within reach at all times.
By Melissa Clark

Classic Chocolate-Chip Cookies

Rating: 3.5 stars 768
By Gina Marie Miraglia Eriquez

Cheesy Potato Casserole

Rating: 3 stars 99
This potato gratin is a classic comfort food. The thinly-sliced, shingled potatoes are meltingly tender, and while there’s certainly plenty of rich and creamy cheese sauce, it’s not so much that it drowns the potatoes. Uncovering the casserole for the final 30 minutes of baking yields a crunchy, cheesy, salty top layer that’s incredibly addictive. Using two types of cheese is also key to this dish: the sharp Cheddar cheese compliments the saltiness of the Parmesan. Serve this casserole as a holiday side dish, or enjoy some with dinner tonight, and eat leftovers for breakfast, topped with a fried egg.
By Karen Rankin

Sausage, Egg, and Cheese Slow Cooker Frittata

Rating: 4 stars 9
Yes, those are waffle fries baked into this frittata—and now we never want to eat a frittata any other way. We tested this recipe with hash browns, too, but waffle fries totally stole the show. Frittatas can sometimes be dry or rubbery, which is why we came up with a foolproof solution: the slow cooker. Cooking the egg mixture low and slow ensures the end result is rich, custardy, and full of flavor. Plus, the oval-shaped slow cooker makes for a fun and unexpected shape, not to mention enough frittata to serve a crowd. For all you ketchup-and-egg lovers out there, we won't tell if you serve ketchup on the side. 
By Lindsay Hunt

Lemony Linguine With Olives and Feta

This lemony pasta with feta cheese is guaranteed to brighten up dinnertime.
By Nicole Hopper

Mai Tai Cocktail

Rating: 3.5 stars 10
Learn how to make the best mai tai recipe for a day on the beach.
Paige Grandjean
By Paige Grandjean
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Cocktail Recipes

How To Make a Classic Amaretto Sour
Rating: Unrated 322
We’ve all been there: You buy a large quantity of an ingredient for one recipe, and then you’re stuck not knowing what to do with the rest of it. A common culprit? Amaretto liqueur, which is often used in almond-flavored butter cookies. But after you’ve added one tablespoon to the batter, you’re left with a bottle full of almond-flavored liqueur. Well, now’s the time to try your hand at a new cocktail: a deliciously refreshing Amaretto sour. The “sour” element comes from two types of citrus, freshly-squeezed lemon juice and a slice of orange. Garnish with a cherry for a pretty presentation.Watch the video above to find out how to make an Amaretto sour, and read on for the easy recipe instructions and five ingredients.
12 Tropical Cocktails That'll Make You Feel Like You're on Vacation
Even if you're staycationing, you can get a little bit of that beach vacation vibe going with one of these tasty tropical cocktail recipes. 
Grilled Turkey-Zucchini Burgers
Rating: 5 stars 1

Zucchini is the magic ingredient in these extra juicy turkey burgers.