Recipes

See simple, easy-to-follow recipes for everything you love to eat, and all the dishes you want to try. We have recipes for tried-and-true classics, trendy dishes, cocktails—amaretto sour or mai tai, anyone?—and more. With our step-by-step recipes and ingredient lists, you'll be cooking up a tasty storm in no time.

Easy Breakfast, Lunch, and Dinner Recipes

25 Fast, Healthy (and Delicious!) Breakfast Ideas

These healthy breakfast ideas are quick to prepare. Enjoy them at home—or as you're sprinting out the door.
By Kimberly Holland

30 High-Protein Dinner Ideas

Bid farewell to protein shakes and protein powder with this roundup of high-protein recipes and foods that you can make from scratch. Dishes include a meaty Shepherd's pie and whole-grain minestrone.
By Betty Gold

12 Winter Soups You Can Make With 10 Ingredients or Less

Because trips to the grocery store are overrated.
By Samantha Leffler

42 Perfect Pasta Recipes You'll Want to Make for Dinner Tonight (and Every Night)

Few pantry staples are as crowd-pleasing as pasta, and we have the easy pasta recipes with all different types of pasta to prove it. From kids to college students to Tuscans and everyone in between, pasta is always the right answer when someone asks, "What's for dinner?"   Why? Because pasta pairs well with so many different foods, flavor profiles, and types of cuisine. Here, we've rounded up the deliciously simple pasta recipes every home cook or pasta lover should have in their repertoire. Options range from crowd-pleasing classics like decadent macaroni and cheese and linguine with garlic and soppressata to fresh takes on pasta salad recipes (eggplant!) and healthier spins on nonna's noodle dishes.   Whatever type of noodle dish inspires your palette, we promise you'll have a delicious dinner on the table in minutes with these easy pasta recipes.  RELATED: How to Cook Pasta Perfectly Every Time
By Betty Gold

Easy Homemade Mild Salsa Recipe

Rating: 3 stars 598
You'll want to keep this homemade mild salsa within reach at all times.
Melissa Clark headshot
By Melissa Clark

How to Make 2-Ingredient Rolled Ice Cream at Home

Rating: 5 stars 1
Learn how to make the popular Thai frozen dessert at home.
Betty Gold
By Betty Gold

Mai Tai Cocktail

Rating: 3.5 stars 10
Learn how to make the best mai tai recipe for a day on the beach.
Paige Grandjean
By Paige Grandjean

Pommes Anna Is the Most Delicious, Elegant Potato Dish—and It Only Requires 2 Ingredients

Rating: Unrated -1
All you need are potatoes and lots of butter.
By Maki Yazawa

Cold-Brew Iced Tea

Rating: 5 stars 2
Instead of breaking out the tea kettle in steamy summer months, brew tea bags in cold water for a naturally sweet (and less-acidic) beverage. Sip the tea straight from the jar, or screw on the lid and pack ‘em up for a picnic.
Grace Elkus headshot
By Grace Elkus

Peach Iced Tea

Rating: 4.5 stars 5
This peach iced tea is the one to beat all others—thanks to its real peach flavor, not the fake, bottled kind and sweetened naturally thanks to the peaches and honey. This recipe relies on dried peaches, which you’ll rehydrate in a warm honey-infused water along with classic English breakfast tea. It’s the taste of summer in the 90s, brought back to you with even more deliciousness, that's better-for-you than the sugar-packed iced teas commonly seen. Pro tip: chop the dried peaches before steeping—they’ll release more peach flavor, and it doesn’t matter what they look like since you’ll discard them, anyway.
By Ananda Eidelstein

Perfect Jasmine Rice

Rating: 3.5 stars 1167
Cooking jasmine rice is one of those seemingly simple tasks that is actually pretty difficult to master, even for some professional cooks. But once you master the technique, you’ll be steaming to perfection in no time. One of the big problems people encounter is rice stuck to the bottom of the pot. This is actually a sign that you’ve nailed the jasmine rice-to-water ratio. To release it, all you have to do is remove the pot from the stove, and let it rest, covered, for 5 minutes. The starchy grains will magically release from the bottom for a perfectly cooked batch of jasmine rice.
Sara Quessenberry headshot
By Sara Quessenberry
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Cocktail Recipes

How To Make a Classic Amaretto Sour
Rating: Unrated 322
We’ve all been there: You buy a large quantity of an ingredient for one recipe, and then you’re stuck not knowing what to do with the rest of it. A common culprit? Amaretto liqueur, which is often used in almond-flavored butter cookies. But after you’ve added one tablespoon to the batter, you’re left with a bottle full of almond-flavored liqueur. Well, now’s the time to try your hand at a new cocktail: a deliciously refreshing Amaretto sour. The “sour” element comes from two types of citrus, freshly-squeezed lemon juice and a slice of orange. Garnish with a cherry for a pretty presentation.Watch the video above to find out how to make an Amaretto sour, and read on for the easy recipe instructions and five ingredients.
12 Tropical Cocktails That'll Make You Feel Like You're on Vacation
Even if you're staycationing, you can get a little bit of that beach vacation vibe going with one of these tasty tropical cocktail recipes.