Food

There’s nothing like the pleasures of simple, delicious comfort food.

Though we’d love to spend every morning feasting on homemade pancakes and soft-scrambled eggs, the reality is that weekdays are usually just too hectic. And that often means resorting to processed store-bought breakfasts, from frozen French toast sticks to sugar-laden granola bars. The good news? There’s a delicious middle-ground that shouldn't be forgotten: homemade granola bars that will revolutionize your routine. All of these recipes can be whipped up over the weekend, then enjoyed en-route to school or the office. We recommend taking an extra minute to wrap them individually, which will make the grab-and-go process that much more seamless. The majority of the bars are no-bake as well, making them incredibly low-effort but deliciously rewarding. Because they’re homemade, these bars are packed with protein, calcium, antioxidants, and more. Whether you prefer soft-baked or crunchy, nut-filled or nut-free, we’ve got a bar that’s sure to satisfy.

Need a kid-pleasing party centerpiece or a whimsical sweet? Try one of these clever edible creations.

Woo your valentine with one of these decadent treats.

Vegetarians and meat-lovers alike will fall for these vegetable-driven dishes.

Whether you’ve been a vegetarian for years, are thinking about going meatless, or are simply looking for veggie-packed meal ideas, get inspired by these delicious vegetarian recipes.

Pumpkin spice fans and cheesecake connoisseurs, rejoice.

Toss your favorite bird into the slow cooker, set it, and forget it until dinnertime.