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    The Best Food Processors

    End the endless chopping, slicing, and dicing of vegetables with one of these four machines for everyday and serious cooks

    The Best Food Processors
    Don Penny
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    Best Food Processor with the Most Bells and Whistles for Serious Cooks
    Magimix 4200 XL, $350
    Pros: Made by the French commercial-kitchenware maker Robot Coupe (which developed the prototype of the Cuisinart in the 1970s), this processor takes up lots of real estate but can’t be accused of loitering. It comes with a wide feed tube, five disks, two blades, a whisk to whip cream and egg whites, a 12-cup bowl, and not one but two mini-bowls. There’s also a box for storing the smaller parts and a generous 12-year warranty on the motor (others are typically 5 to 10 years). Also available in chrome ($400).
    Con: Price and bulk (the machine is 17 inches high, too large for some under-cabinet spaces); many parts to assemble, clean, and store.
    To Buy: Available at select Williams-Sonoma stores.


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