David Prince
4 skinless, boneless chicken-breast halves, 2 pork tenderloins, halved (1 1/2 to 2 pounds total), or 1 1/2 pounds skinless salmon fillet (4 pieces)1 bunch broccoli (1 pound)1 bunch flat-leaf Italian parsley2 pears1 orange2 medium sweet potatoes1 ounce Parmesan1/2 dozen eggs1 quart milk1 small loaf whole-wheat bread
Staples List
Black pepper
Unsalted butter
Cornstarch
Crushed red pepper flakes
Dijon mustard
Garlic
Ground Cinnamon
Kosher salt
Olive oil
Sugar
Vanilla