Anita Calero

Casey Lange, who lives in Darien, Connecticut, treasures her set of
antique blue-and-gold English dinner plates, which she and her
husband, Brian, received as a wedding present 15 years ago. "I
always pair them with a white tablecloth and clear crystal. What
else really goes?" asks the 43-year-old owner of a corporate-gift
business and mother of two young boys. The surprising answer:
purple and light blue. "Those colors make the room look more
romantic," she says. "It's not at all how I ever envisioned my
dining room, but I love it."
The Centerpiece
Instead of the predictable floral arrangement or
a cumbersome candelabra, modest milk-glass cake plates are piled
high with a purple cornucopia plums, grapes, eggplants, and pears.
"I love that I can buy all the elements at the supermarket at the
last minute," says Casey.
The Place Cards
Bunches of champagne grapes from the grocery
store placed atop napkins tied with grosgrain ribbon allow guests
to nibble while waiting for dinner to be served. The place cards
nestle next to them, but they don't need to be tied together.
The China and the Flatware
The gold-rimmed Wedgwood salad plates
(which coordinate with Casey's antique plates) seem less regal when
partially veiled by humble white cotton napkins. The simple
hand-hammered silverware is elegant but not pretentious.
The Linens
A conventional starched white tablecloth would make
the dining room look like a haughty hotel restaurant. This pale
blue one is a more lighthearted alternative and the creases keep
the table from feeling too uptight.
The Glassware
In place of crystal, these chunky colored-glass
goblets are fun, not fancy. "Frankly, purple is not a color I would
usually bring out," Casey says, "but I'm crazy about this look."