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    Pound Cake by Mail

    Pound Cake by Mail
    Susan Gentry McWhinney
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    WHAT: Moist, buttery pound cake packaged in a reusable, ribboned hatbox.

    WHY: Because it works on a holiday dessert table (served with fruit and whipped cream), but it's even better for breakfast, toasted and served with jam.

    PRICE: $59 for a medium cake (serves 10 to 12).

    TO ORDER: Nonnie's Traditional Southern, 800-664-0919, www.nonniewallers.com.

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