All these in-a-pinch sugar-cookie doughs keep in the freezer for at least 6 months. They stay good for about 2 weeks when thawed.

David's "Bake It Yourself" Cookie Dough (3-pound tub, $18.50, www.davidscookies.com). Makes 8 dozen small cookies. The perfect-looking cookie — it cracks in all the right places.

Dancing Deer Baking Co. Ready to Bake Cookie Dough (4-pound tub, $32, www.dancingdeer.com). Makes 5 dozen cookies. These work well with sugary decorations — they're buttery and not cloyingly sweet.

Chippery Gourmet Cookie Dough (3-pound tub, $18.50, www.thechippery.com). Makes 4 dozen cookies. This dough has a hint of lemon. For best results, press the cookies with the bottom of a glass before baking.