Debra McClinton
Grilled Coriander Giant Prawns with a Chili-Lime SauceRosemary-Roasted Baby Lamb Chops with Apricot-Mint SalsaChicken Satays with a Tangy Peanut SauceBite-Size Chicken Fajitas with Avocado SalsaThree Onion, Feta, and Sun-Dried Tomato TartletsMini Lobster Rolls on Toasted BriocheSauteed Softshell Crabs with a Spicy RemouladeMiso-Glazed Cod with Asian PestoAuthentic Dim Sum: crystal shrimp, sweet rice, spinach and shiitake mushroomDumplings: served with three dipping sauces