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KitchenAssistant

Indicates articles and recipes with video

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	Issue Date	Average Rating
How to Know When Food Is Cooked Just Right	May 2005
How to Tell If Chocolate Cookies Or Brownies Are Done	May 2005
How to Tell If Vegetables Are Done	May 2005
Is That Hard-Boiled Egg Done?	May 2005
Level Flour with Chopsticks	May 2005
Upgrade Spring Meals	May 2005
Three Truths About Cooking Pasta	April 2005
TIP: Peeling ginger	March 2005
TIP: Seasoning dishes made with chicken broth	Feb 2005
TIP: Avoid freezer burn	Feb 2005
Freezer Fundamentals	Feb 2005
TIP: The best temperature for beef tenderloin	Dec 2004
Preparing Meat and Chicken	Dec 2004
TIP: Perfectly browned turkey	Nov 2004
TIP: Roasting squash seeds	Nov 2004
Cooking Myths Debunked	Nov 2004
How (Not) to Boil Water	Nov 2004
Braised Meat Leftovers	Oct 2004
Braising: 4 Easy Recipes	Oct 2004
New Uses for Everyday Kitchen Items	Oct 2004
TIP: Making smoothies	Sept 2004
What Works Best in a Blender	Sept 2004
TIP: Cooking grass-fed beef	Sept 2004
TIP: Toxins in fish	Sept 2004
How to Boil Corn	Aug 2004