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	Issue Date	Average Rating
How to Carve a Leg of Lamb	Dec 2003/Jan 2004
New Ways to Cook with Coconut Milk	Dec 2003/Jan 2004
How to Carve a Chicken or Turkey	Dec 2003/Jan 2004
Thawing Frozen Food	Nov 2003
Pretending You're a Cook	Nov 2003
Let Guests Contribute to Holiday Parties	Nov 2003
Boil Water Faster	Nov 2003
TIP: Baking sheets for easy clean-up	Nov 2003
Cleaning Up the Kitchen	Nov 2003
Easy Upgrades for Piecrusts	Nov 2003
Order Take-Out on Christmas Eve	Nov 2003
Pie Myth: Good Pie Starts with Fresh Fruit	Nov 2003
Plan a Holiday Cookie Swap	Nov 2003
Regulate Oil Flow with Fork	Nov 2003
Thaw Fish in Milk	Nov 2003
Strain Citrus Juice with a Cheese Grater	Oct 2003
TIP: Bake your bacon	Oct 2003
TIP: Freezing food for one night	Oct 2003
Alternative Uses for Walnuts	Oct 2003
Freeze Meals According to Portions	Oct 2003
Tips for Cooking with Beer	Oct 2003
TIP: Mushrooms and vinegar don't mix	Sept 2003
A Mushroom Field Guide	Sept 2003
TIP: How to dice a tomato	Sept 2003
Creative Uses for Mustard	Sept 2003