KitchenAssistant

Wedding Menu Planning

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Indicates articles and recipes with video

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	Issue Date	Average Rating
TIP: Avoid a bad hangover	Dec 2001
TIP: Avoid freezer burn	Feb 2005
Avoid Premature Spoiling of Fruits and Vegetables	June/July 2003
Avoiding Grill Flare-Ups	Aug 2002
Avoiding Salmonella	April 2002
Baby Spoons as Serving Utensils	Nov 2004
Back-to-Basics Thanksgiving	Nov 2007
Bake Ahead for the Holidays	Nov 2002
TIP: Bake your bacon	Oct 2003
Bake-Sale Basics
TIP: Baking sheets for easy clean-up	Nov 2003
Balance Plates with Frisbees	July 2006
Bamboo Cutting Boards	Aug 2003
Banana Variations	Aug 2001
Barbecue Sauce Options	Aug 2003
Bartenders' Hangover Cures	Dec 2001
Bartending Basics for Parties	Nov 2002
Basic Bar Garnishes	Oct 2002
Basic Bar Tools	Nov 2002
Basil as Lettuce Substitute	Aug 2003
TIP: Be patient with your slow cooker	March 2004
TIP: Beef tenderloin: a "splurge" purchase	Dec 2004
Before You Go to the Butcher	March 2005
Before You Go to the Farmers' Market	March 2005
Best "Big" Standing Mixer	Dec 2004