
Paul Whicheloe
Bleach as Flower Preserver
To get more bang for your bouquet, add a few drops of bleach to the water to prevent bacteria growth and keep stems from mildewing.
James Merrell
Cake Stand as Candle Holder
Create a candle centerpiece to light up your wedding (or you dinner table) by using cake stands as platforms for votive and
pillar candles in assorted sizes.
Thayer Allyson Gowdy
Cake Stand as Appetizer Server
To cut down on waiting time for hors d’oeuvres, stack a small cake stand on top of a larger one to increase your surface area for canapés or crudités and free up precious table space.
Tara Donne
Clothespin as Placecard Holder
Let guests locate their seats in a creative way. Clip a miniature clothespin to the bottom of each paper to create the base
for a rustic escort card display.
James Baigrie
Cooking Spray as Candlestick Cleaner
Celebrating by candlelight? Spray the inside of a votive holder with a thin coating before dropping in a tea light. After the candle has burned down, the remaining wax will slip out.
Tara Donne
Clip-On Earrings as Shoe Embellishments
Channel Grandma’s style and update plain white wedding shoes (or everyday ballet flats) with a funky pair of clip-on earrings.
Attach them to the shoes at the center (or slightly off center), and let your fancy footwork peek out from under your gown.
You'll be able to update your bejeweled flats as quickly as you change your mood.
Andrew McCaul
Picture Frame as Drink Tray
Make a chic serving tray with an extra frame. Place a double of your favorite photo (so as not to ruin the original in case
of condensation) under the glass and set out the drinks.
RealSimple.com
Pewter Tray as Guest Book
Create a one-of-a-kind wedding keepsake by renting an engraving pen from a hardware store and asking guests to sign their names on the platter.
Tara Donne
Lightbulb as Ribbon Smoother
To smooth a wrinkled ribbon, hold it taut, run it over the surface of a clean, warm (but not too hot) lightbulb. (Caution:
To avoid singeing the fabric, don't use a bulb that has been on for more than five minutes or so.) You'll have a beautiful
bow all without hauling out the iron.
James Baigrie
Raisin as Champagne Restorer
Drop a raisin into the open bottle a few minutes before pouring and any last gasps of carbon dioxide that are left in the
wine will stick to the raisin’s ridged surface, then release again as tiny bubbles. A little more sparkle to lift your spirits.
Tara Donne
Tea Cup as Snack Server
Serve small snacks, like Jordan almonds in vintage tea cups at your wedding or other parties. (Or use them as favors if you can find full sets at flea markets or on eBay.)
Andrew McCaul
Toothbrush Holder as Vase
Display individual blooms (peonies and ranunculus work well) in each hole and fill with water for a foolproof, evenly spaced arrangement.
Formula Z/S
Wine Glasses as Candle Holders
Elevate tealights or plain votives. Place a candle in a thick-walled glass and anchor it with a thin layer of sand or small pebbles for more elegant mood lighting.