The Tastiest Fall Fruits and Vegetables
Here’s all you need to know about the cream of the autumn crop.
Apples
Look for apples that are firm, brightly colored, and free of bruises. The skin should be clean and shiny; a dull finish indicates the fruit
may be past its prime. Refrigerate apples up to two weeks. (At room temperature, they ripen too quickly and become mealy.
Watch this video on how to store apples.) The fruit is delicious raw, of course. Apples are also good baked in pies, roasted, and sautéed.
Try these recipes:
- Roasted Chicken, Apples, and Leeks
- Ravioli With Apples and Walnuts
- Sweet Baked Apples
- See more apple recipes.
Next: Broccoli
Most Popular Galleries
Hot Topic
Advertisement

...
from Kitchen Daily on Huffingtonpost
Women may talk about their feelings, aches and pains more than men, but in ma...
from FOXNews.com
Former Susan G. Komen Vice President Karen Handel resigned this week over backla...
from ThirdAge
Luxury retailer Williams-Sonoma has been robbed--and how the culprit pulled it o...
from Stylelist Home
Valentine's Day is not just a holiday for couples - it's a holiday of ...
from SavvySugar
Have you heard of the "ripplefold" or "wave" window treatment? It is a drape t...
from Houzz
















