Make-Ahead Thanksgiving Dinner Menu

With these crowd-pleasing recipes that you can prep in advance—plus an easy-to-follow timeline—your table will be deliciously composed this Thanksgiving. As will you. 

Brown Sugar-Glazed Carrots With Rosemary and Pecans
Mikkel Vang
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Brown Sugar-Glazed Carrots With Rosemary and Pecans

Toasted pecans add a nice crunch to the tender carrots, which are flavored with fresh rosemary and cayenne pepper.

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Sautéed Brussels Sprouts With Poppy Seeds
A dash of white wine vinegar and nutty poppy seeds perk up tender shredded Brussels sprouts.

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