Thanksgiving Potluck Guide

Anson Smart

The trick to a successful potluck is making sure you have everything covered (and you know exactly who’s bringing what). Print out this worksheet to jot down what guests are responsible for. Consider asking each guest to bring one item from each category:
  • Cheese, appetizer, salad, side, entrée, or dessert.
  • Wine, beer, and/or soda.
Print the Potluck Planner Chart.

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Quick Tip  

For easy hors d'oeuvres, lay out cured meats, cheeses, bread, olives, and cornichons.

Appetizers