7 New Cookbooks for Summer
These tomes will tempt and inspire everyone from the armchair chef to the most seasoned cook.
Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories by Joanne Chang
Boston-based Flour cafes have seriously devoted fans, and from this collection of crowd pleasers, it’s easy to see—or taste—why.
You’ll be hooked after trying the famous egg sandwich, eggplant Parmesan soup, and the best Boston cream pie.
To buy: $25.50, amazon.com. Available June 4th.
Featured May 2013
Looking for more inspiration? Browse through some of the best cookbooks for summer.
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