Interior

• done!Remove food.

  Store the frozen items in coolers. Refrigerated, perishable foods generally won’t spoil during the cleaning process if left at room temperature for under 2 hours.

• done!Clean crispers and ice-maker bins.

  Place in warm water with dish soap and scrub. Empty ice maker (ice can absorb odors).

• done!Clean doors, shelves, and walls.

  Vacuum food crumbs. Wipe with a solution of two tablespoons baking soda and one quart warm water.

Exterior

• done!Ready, set, vacuum.

  Vacuum with a brush attachment to remove dust that has accumulated underneath the refrigerator, on its rear coils and top vents, and along the wall.

• done!Wipe away dirt.

  With a wet, soapy cloth, wash the exterior. If your refrigerator is made of stainless steel, use special stainless cleaner, and rub with the grain for the best shine.

  Related: 24 Smart Kitchen Organizing Ideas

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