Guide to Leftovers and Food Storage
Learn how to make food and leftovers last longer—and find out when you should toss them.
Protect Leftovers
How to Wrap Food for Freezing
Follow these tips for keeping meat, bread, and fruit fresh in the freezer.
Wrapping Food: Foil vs. Plastic
When it comes to protecting leftovers, should you cover them in aluminum foil or plastic wrap? The answer depends on the food
and how you'll reheat it.
The Ultimate Food-Storage Guide
A handbook with all you need to know to keep the stuff in your refrigerator, freezer, and pantry in peak condition.
Photo: Jamie Chung
A Guide to Expiration Dates
How long are canned, frozen, and leftover foods safe to eat? This expiration date guide answers all your questions.
Photo: Marcus Nilsson
How to Store Food in the Refrigerator
Decay, mold, and odors can spread among foods in the refrigerator. Follow these tips to keep foods―including leftovers―fresher
longer and reduce the risk of contamination.
Photo: Gregor Halenda
The Best Way to Store Herbs
Different herbs demand different storage techniques.
Photo: Gregor Halenda
Freezer Smarts
How Long Can You Freeze Food For?
An at-a-glance guide for your favorite foods.
You Can Freeze That?
Your freezer isn't just for quarts of soup or pizzas. Try freezing these surprising items (in airtight bags or containers)
to extend their shelf life.
Expiration Dates for Condiments Checklist
Check this guide to find out how long oils, vinegars, and other condiments will last when stored unopened in your pantry.
- Mayonnaise
- Olives, oil-packed jars
- Pesto, jarred
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