Common Cuts of Turkey
When you want just enough turkey for a weeknight dinner, breasts are the perfect size. Typically weighing in at 4 to 9 pounds, they consist of only white meat and skin. They’re available boneless or bone-in, fresh or frozen, self-basting, smoked, or barbecued.
Most Popular Galleries
If your dark circles aren’t quite this adorable, you don’t have to grin and bear it. Try these (en)lightening strategies to minimize them.