Cheese to Please Every Palate
Whether you fancy a tangy goat or a creamy blue, one of these cheeses is sure to satisfy.
The Rogue Creamery Oregon Blue CheeseIf you pine for a smooth, bold blue, The Rogue Creamery Oregon Blue Cheese is your answer. This artisan pick has a dense, velvety texture and seductive, salty tang that won’t overwhelm sensitive palates. Try it with a Zinfandel, Cabernet Sauvignon, or Port. (For more on wines, read Wine 101.)
To buy: $20 to $28 for one pound, at cheese shops and select supermarkets.
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