The Best Cooking Sauces
Eight rich and zesty sauces to add a quick and easy flavor splash to meats, vegetables, and fish.
Best Coconut Curry Sauce
Maya Kaimal Tamarind Coconut Curry
The "mildly spicy flavor" of this South Indian sauce was universally adored. Seasoned with tart tamarind juice, it is a savory
match for shrimp, chicken, or vegetables. "The coconut tasted smoky and was oddly comforting," said one admirer. "The curry
packed a small punch at the end." Look for it in a refrigerator case.
Next: Best Red Curry Sauce
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