The Best Cooking Sauces
Best Braising Sauce
Williams-Sonoma Irish Stout Braising BaseStout―a very dark, full-bodied beer―gives this blend its unique, slightly tangy kick. "Superb," said one tester of the pricey-but-worth-it mix. "It has a nice zing." Try using it to bake lamb shanks, brisket, or short ribs―or as a base for beef stew.
Next: Best Ginger Sauce
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