The Best Bread and Rolls
Alexia Artisan Ciabatta Rolls with Rosemary and Olive Oil
The parbaked herb-flecked squares have a subtle rosemary flavor and a craggy crust that looks from-scratch. Toast in the oven and serve warm for dipping into a Sunday-night Bolognese.
To buy: $3.90 for a 12-ounce package of 8 rolls, in the freezer section.
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