A Simple, Splendid Thanksgiving Potluck
Garlicky Mashed Potatoes With Thyme
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For a Potluck
Before you leave: Prepare the mashed potatoes. Leave at room temperature for up to 2 hours or refrigerate for up to 1 day.
When you arrive: Reheat from room temperature in a large saucepan, adding milk as necessary to adjust the consistency.
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When it comes to the do’s and don’ts, you’ve got lots of questions. Here, solutions for making the season merry and bright.