A delectable combination of apples, pecans, brown sugar, and butter is baked until golden brown, then served warm with ice cream.

Apple CrispWilliam Meppem

Serve this warm, comforting dessert with a scoop of vanilla ice cream.

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Get the recipe for Apple Crisp.
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Quick Tip


If you don’t have a Parmesan rind on hand, try stirring in ¼ cup grated Parmesan just before serving.